With fries

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LUNCH MENU!
Monday to friday, from 12 to 4 pm

3 PINCHOS + FRIES + DRINK
(pork, chicken, cheese, tonkatsu or tandoori)
$ 24000
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CHICKEN
With red peppers, bacon and teriyaki sauce
1 unit $ 7000 / 2 units $ 13000

TANDOORI
Chicken marinated with 16 Southeast Asian spices, accompanied by a citrus and spicy yogurt sauce, roasted peanuts and cilantro
1 unit $ 7000 / 2 units $ 13000

PORK TENDERLOIN
With caramelized onions and BBQ sauce
1 unit $ 7000 / 2 units $ 13000

TONKATSU
Marinated pork carré with sweet chili sauce. SPICY!
1 unit $ 7000 / 2 units $ 13000

CHEESE
Halloumi cheese with apple chutney
1 unit $ 9000 / 2 units $ 17000

SHRIMP
With pineapple, red curry and coconut milk… SPICY!
1 unit $ 9000 / 2 units $ 17000

ARTICHOKE
With toasted almonds and honey mustard sauce
1 unit $ 9000 / 2 units $ 17000

LOIN
With caramelised onion, mushrooms and chimichurri mayonnaise
1 unit $ 11000 / 2 units $ 22000

SALMON
With soy sauce, philadelphia and sesame seeds
1 unit $ 20000 / 2 units $ 35000

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SPECIAL PINCHOS
3 units
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KEBAB ///// NEW!
Lamb, tomato, crispy lettuce, onion, and a yogurt, lemon, and mint sauce, served in pita bread
3 units $ 20600

MILANAPO ///// NEW!
Breaded pork loin with tomato chimichurri and provolone
3 units $ 33400